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Connor Menges

Must Haves For Outdoor Kitchens



  If you're reading this, chances are you've already mastered the art of sweating gracefully in our Texas heat and are ready to take on your next challenge: creating the ultimate outdoor kitchen. Because let's face it, why settle for a lonely grill when you can have a full-blown culinary oasis right in your backyard?


Here at Deck Bros, Austin's coolest deck building company (or whatever), we've seen our fair share of outdoor spaces. From modest grilling stations to setups that would make Gordon Ramsay weep with joy, we've helped build 'em all. So, buckle up, grab a cold one, and let's dive into the must-haves for your dream outdoor kitchen.


The Heart of the Matter: Grilling Station


First things first, let's talk grills. This is the cornerstone of your outdoor kitchen, the heart that pumps delicious smoky goodness through the veins of your backyard gatherings. But before you run off to buy the biggest, shiniest grill you can find, let's consider your options.

The age-old debate: gas or charcoal? It's like asking a Texan whether they prefer football or... well, more football. Gas grills offer convenience and consistent heat, perfect for those weeknight dinners when you're trying to feed the family before bedtime. Charcoal, on the other hand, gives you that smoky flavor that'll have your neighbors "casually" dropping by every time you fire it up.


Our advice? If you've got the space (and the budget), why not both? Gas for quick weeknight meals, charcoal for those lazy Sunday barbecues when you've got all day to perfect your brisket.


Now, size matters, folks. And I'm not just talking about impressing your buddies (though that's certainly a factor). Consider how many people you usually cook for. If you're feeding a small army every weekend, go big or go home. But if it's usually just you and the misses, maybe skip the industrial-sized behemoth. Remember, bigger isn't always better – especially when it comes to cleaning time.


Countertop Considerations


Next up: countertops. This is where the magic happens, folks. It's your prep space, your serving area, and let's be honest, probably where you'll be mixing drinks too.


When it comes to materials, you need something that can handle the Texas heat better than your sunburned shoulders at Barton Springs. We're talking granite, concrete, or even stainless steel if you're feeling fancy. Avoid anything that'll warp, melt, or burst into flames under the scorching Austin sun.


And don't skimp on space! You'll want enough room to prep your veggies, marinate your meats, and still have space for that all-important cocktail station. Trust me, nothing kills the vibe faster than playing Tetris with your cutting boards and drink mixers.


Sink or Swim: The Outdoor Sink


Now, I know what you're thinking. "A sink? Outside? What am I, made of money?" But hear me out. An outdoor sink is a game-changer. No more running back and forth to the house like you're training for a marathon every time you need to wash your hands or rinse some veggies.

Plus, it's a great way to keep your better half happy by containing the mess outside. Win-win, am I right?

Getting water to your outdoor kitchen might seem daunting, but it's not rocket science. A good plumber can make it happen without turning your yard into a swamp or accidentally creating a new swimming pool for your neighbor's dog.


Cool It Down: Refrigeration Options


Let's talk about keeping things cool, and I don't just mean your attitude at your next backyard shindig. Proper refrigeration is crucial, because serving warm beer in Texas is a crime punishable by... well, serving warm beer in Texas.

Your options range from compact fridges that'll keep your condiments and a six-pack cool, to full-sized outdoor refrigerators that'll hold enough food and drinks for a small army. And for the true enthusiasts out there, consider a kegerator. Nothing says "I've made it" quite like having draft beer on tap in your backyard.


Storage Solutions: Keeping Critters at Bay


Unless you want to lug all your utensils, spices, and gadgets back and forth every time you cook (spoiler alert: you don't), you're going to need some storage solutions.

Opt for weather-resistant cabinets that can stand up to whatever Mother Nature throws at them. And make sure they're critter-proof. The last thing you want is to open your drawer and find a family of raccoons having a dinner party with your spatulas.


Lighting the Way


Proper lighting is crucial unless you enjoy the thrill of flipping burgers in the dark or the excitement of accidentally garnishing your steak with your own fingers.

Start with task lighting around your grill and prep areas. Then, add some ambient lighting to set the mood. String lights, lanterns, or even some strategically placed LEDs can turn your outdoor kitchen from "Okay, I guess" to "Ooh, fancy!" faster than you can say "medium-rare."


Comfort is Key: Seating and Shade


Your outdoor kitchen shouldn't just be a place to cook; it should be a place where people want to hang out. That means comfortable seating and, for the love of all that is holy in Texas, shade.

Invest in some quality outdoor furniture. Think comfortable chairs, maybe a bar with some stools, and if you've got the space, a cozy lounge area. As for shade, options range from simple patio umbrellas to permanent structures like pergolas. Your guests (and your sunburn-prone Uncle Bob) will thank you.


Tech in the Great Outdoors


Welcome to the 21st century, where even your backyard can be smart. Weather-resistant speakers are a must for setting the mood, whether you're into country, rock, or... more country.

And for the true tech enthusiasts, there are now smart grills that can be controlled from your phone. Because nothing says "I'm living in the future" quite like adjusting your grill temperature from the comfort of your couch.


The Extras That Make It Special


Now that we've covered the basics, let's talk about the extras that can take your outdoor kitchen from great to "Holy smokes, can I move in?"

First up: pizza ovens. Nothing brings people together like pizza, and with your own outdoor pizza oven, you'll quickly become the most popular house on the block. Just be prepared for your kids' friends to suddenly start hanging out a lot more. There are some really affordable countertop options out there now. Check out Ooni.

Next, consider a dedicated bar area. It doesn't have to be anything fancy – a small countertop with some storage for glasses and bottles will do. But if you want to go all out, install a sink, a mini-fridge, and maybe even a blender for frozen margaritas. Your inner mixologist will thank you.


Bringing It All Together


So there you have it, folks – the essential ingredients for your dream outdoor kitchen.


From the perfect grilling station to cool refrigeration, comfortable seating to high-tech gadgets, you're now armed with everything you need to create a backyard oasis that'll be the envy of the neighborhood.

Remember, building an outdoor kitchen is like making the perfect brisket – it takes time, patience, and a whole lot of love. Don't try to rush it. Plan carefully, consider your space and budget, and don't be afraid to call in the professionals (wink, wink) when you need a hand.

And once it's all done? Well, that's when the real fun begins. Fire up that grill, mix up some drinks, and get ready to host some epic cookouts. Just remember, with great power (tools) comes great responsibility – namely, the responsibility to invite your favorite deck builder over for a burger or two.

So go forth, my dear boy, and create the outdoor kitchen of your dreams. May your steaks always be perfectly cooked, your drinks always cold, and your backyard always filled with good friends and great times.

Now, if you'll excuse me, all this talk of grilling has made me hungry. I've got a date with a brisket and a cold beer. Cheers, y'all!

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